BLUEBERRY GRUNT

1 Stick butter, melted in large casserole dish:
Mix in separate bowl and pour over melted butter:
1 cup of flour              1 cup sugar
3/4 cup milk                1 1/2 teaspoon baking soda
Pinch of salt

Mix in separate bowl and pour over batter and butter:
3 cups blueberries       1 cup water
1 cup sugar                  dash nutmeg

Bake at 350 for 45 min.
serve while warm with vanilla ice cream or whipped topping :